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Non-compliance with the code may result in infringement notices or court proceedings, and may leave you liable to civil pecuniary penalties.
The objective of the ACCC and AER Diversity and Inclusion Strategy 2021-2025 is to acknowledge and respect the diversity of employees, and create an environment where every member feels empowered to fully contribute their skills.
The ACCC/AER is committed to creating and maintaining a diverse workforce and an inclusive culture, where our people feel supported and valued.
This update outlines the ACCC’s observations on compliance with the dairy code since 1 June 2021.
This is a quick guide to help prospective franchisees read and understand their franchise disclosure document.
This publication is designed to help small businesses understand their key rights and responsibilities under the Competition and Consumer Act 2010 and the Australian Consumer Law.
Many small businesses are still on electricity standing offers – but market offers are cheaper than standing offers.
This update outlines the ACCC’s initial observations on compliance with the Dairy Industry Code of Conduct.
This fact sheet is intended to help farmers understand their rights and obligations under the Dairy Industry Code of Conduct.
This report summarises the key findings of targeted compliance checks conducted in 2019 by the ACCC on franchise systems in the food services sector.